15 fevereiro 2018
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Visit –> www.all-about-psychology.com/the-reply-of-a-physiologist-to-psychologists.html to read ‘The Reply of a Physiologist to Psychologists. A Classic article by Ivan Pavlov on the physiological vs. psychological nature of conditioning.
The Cheesiest Bank In The World
In Italy there’s a special tier of Parmesan cheese called Parmigianino Reggiano that is considered to be so valuable that it has its own (privately-owned) bank. The bank, in one form or another, has been around since the Medici Era. Here’s how things work: it can take more than 3 years for the cheese to cure. And during that time, cheesemakers still need to be paid, cheesemaking buildings still need their heating bills paid, et cetera. So while the cheese is curing, this special bank will hold it in a special, air-conditioned vault and the cheese’s owner can take out a loan against it. The loan can keep the cheese making going while the Parmigianino Reggiano gets perfectly aged and ready for the big time. When the loan is paid off, the owner gets the cheese back and can sell it for a premium.
The cheese contained in the Parmesan vault is valued in excess of $100 million. Although there is top-notch security, the bank has been robbed three times in the past, because c’mon, their vault is both valuable and delicious!
Clyde Foster
In June 1975, Marshall management named Clyde Foster to the position of director of the Equal Opportunity Office where he directed and administered a comprehensive program to assure equal opportunity in the conduct of all operations undertaken by the Center and its contractors.
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Visit –> www.all-about-psychology.com/history-of-psychology.html to learn all about the history of psychology.